West Hollywood
to start
bacon-wrapped dates stuffed with parmesan 12
the farmer’s plate - roasted vegetables, muhamarra & chickpea purée, burrata & grilled toast 20
charcuterie board - pork rillettes, assorted salumi, chorizo & grilled toast 24
three cheese plate with accompaniments 22
five cheese plate with accompaniments 36
marinated olives 9
marcona almonds 9
a.o.c. rustic boule & salted butter 9
focaccia
marcie's spigarello, taleggio, cantimpalo & piri piri 22
roasted tomato, carboncino, salbitxada & almonds 22
salads
apples, chicories, honey, pickled fennel & fourme d'ambert 20
spinach, dandelion, blood orange, avocado & candied pecans 19
spring fattoush: napa cabbage, root vegetables, fried pita, sumac & feta 21
spring vegetable tempura: artichoke, asparagus, tokyo negi & green garlic-nettle aïoli 22
from the wood oven
brioche, prosciutto, gruyère & egg* 22
conchiglioni, winter squash, radicchio, fontina & pancetta 22
clams, sherry, sliced garlic & toast 23
arroz negro, sofrito, squid & saffron aïoli 27
green quinoa dumplings, sugar snap peas & sumac yogurt 24
fish, meat and more
spanish fried chicken, romesco aïoli & chili-cumin butter 24
market fish, celery root, brussels sprouts, sherry & golden raisins 32
pappardelle, snow crab, pea tendrils & meyer lemon salsa 32
za'atar lamb chops, baby artichokes & cured black olives 36
hanger steak, sauce béarnaise, arugula & crispy shallots 32
westholme wagyu brisket, potato-gruyère gratin & calabrian crema
big plates
soft polenta, wild mushrooms, swiss chard, mascarpone & gremolata 42
delmonico veal chop, mustard greens, fourme d'ambert & crushed hazelnuts 72
roasted chicken “ode to zuni”, panzanella, fennel & green olives
HALF 39 WHOLE 78
spiced fish tagine: kabocha squash, quinoa, dried cranberries, turmeric & pepita pistou 68
vegetables and…
weiser farm fingerlings, crème fraîche & chives 16
cauliflower, curry & red wine vinegar 16
farro & black rice, currants & pine nuts 16
sugar snap peas, pea shoots, mint & saffron 16
broccolini, shallot, garlic & arbol chili 16
french fries, aleppo aïoli, rosemary & sage 14
dessert
bittersweet chocolate torta,
cheesecake mousse, espresso & red velvet 16
butterscotch pôt de crème
crème fraîche & salted cashew cookies 16
crème fraîche panna cotta,
rum caramel, citrus & pepitas tuile 16
& assorted chocolates & confections 34
dessert platter to share:
chocolate torta, butterscotch pôt de crème
& assorted chocolates & confections 34
ice creams & sorbets 5 / scoop
to start
farmer’s plate 20
vegetables, muhamarra & chickpea purée, burrata & grilled toast
charcuterie board 24
pork rillettes, assorted salumi, chorizo & grilled toast
smoked fish plate 22
lemon ricotta, cucumber, capers & grilled toast
bacon-wrapped dates stuffed with parmesan 12
marinated olives 9
marcona almonds 9
sticky bun with walnuts 9
"suzanne-style" add bacon +5
salads
apple salad: chicories, pickled fennel, honey & fourme d’ambert 20
moroccan chopped chicken: kale, chickpeas, chermoula, golden raisins & almonds 25
brunch
(add bacon +5 add prosciutto +9 add smoked trout +9)
avocado toast 20
soft egg, arugula, green harissa & seeds
(add bacon +5 add prosciutto +9 add smoked trout +9)
soft herb omelette 20
watercress, basil pistou, buratta & crème fraîche
wood-oven baked eggs & grilled toast 21
chickpeas, cavolo nero, feta & aleppo
spanish fried chicken & cornmeal waffle 26
jamón serrano, chili-cumin butter, & maple syrup
vanilla bean french toast 22
tamai’s strawberries, kumquats & pistachio aillade
a.o.c brioche 21
melted gruyère, frisée, prosciutto & sunny-side up egg
green chile carnitas hash 32
sweet potato, lime crema & poached eggs
two eggs any style 19
bacon, fried potatoes & toast
hanger steak & eggs 35
fried potatoes, arugula, cherry tomato chimichurri
sandwiches & a burger
(salad or fries)
scrambled egg focaccia sandwich 20
hook’s cheddar, nueske's bacon & chive crème fraîche
roast turkey focaccia sandwich 24
mozzarella, green harissa, avocado & castelvetranos
(add bacon +5 add avocado +4)
le a.o.c burger 25
gruyère, dijon, caramelized shallots & crispy onions
(add bacon +5 add avocado +4)
hungry cat lobster roll 36
on toasted bun with french fries
sides
market fruit 9
fried potatoes 7
french fries 10
nueskes' smoked bacon 9
toasted blueberry bread with lemon butter 9
green goddess 20
green tea infused nat kidder vodka, cucumber, arugula, jalapeño & absinthe rinse
$1 of the sale of this cocktail goes directly to the Kid's Campaign for LA LOVE'S ALEX'S LEMONADE to find a cure for childhood cancer.
$1 of the sale of this cocktail goes directly to the Kid's Campaign for LA LOVE'S ALEX'S LEMONADE to find a cure for childhood cancer.
clementine fizz 18
gin, tangerine, carrot & orange bitters
sanguinario 20
mezcal, tequila, blood orange, chili & tamarind
*contains nuts
comice sour 19*
bourbon, spiced pear, lemon & toasted walnut
*contains nuts
kingbird 18
bourbon & housemade sassafras-maple bitters
killer bee 24
toki whisky, orange, beets, ginger & honey
camote espresso martini 23
aged rum, pisco, sweet potato & espresso
join us monday - friday 5:30 to 7:00 in the bar!
happy hour cocktails 15
molcajete
tequila, cilantro, avocado & jalapeño
cool sting
mint infused vodka, cucumber & lime
vieux carre
rye whiskey, brandy, benedictine & bitters
happy hour beers 8
skyduster, california, 12 oz.
superdry lager, citrus wit & italian pilsner
happy hour wine 12
sorgente, prosecco, extra dry nv
2023 spinetta, rosé
2020 maria bonita vinho verde
2022 contrade, negroamaro, puglia
happy hour bites
marinated olives 7
marcona almonds 7
french fries, aleppo aïoli, rosemary & sage 10
a.o.c. rustic boule & salted butter 5
bacon-wrapped dates 8
the farmer’s plate 16
charcuterie plate 19
three cheese 16 / five cheese 26
green quinoa dumplings 18
spanish fried chicken 19
marcie's spigarello, taleggio, cantimpalo & piri piri focaccia 18
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thank you for supporting a healthier & happier restaurant staff.
if you would like this charge removed, please let us know.